I was an RA at college and my apartment on campus had the coffee flowing and the donuts on tap. They were my naughty addiction. Everytime I walked down the hill into town I came back with donuts. Those were the days when I could eat anything and it had no impact on my body or my health.
These days I don't actually eat desserts or cakes or for the most part sugar -so they are a rare treat.
On Pinterest I have noticed several recipes for cake batter donuts and then I noticed in the Mother's Day Avon catalogue (which I get from a friend each month) there was a mini donut tin. It felt like the universe was speaking to me.
I got my donut pan yesterday and made these donuts yesterday:
http://forkfulofcomfort.blogspot.com.au/2011/11/cake-batter-doughnuts.html
When they were done we tossed the first ones in cinnamon and sugar like the local donut shops.
The final batch I added rainbow chocolate sprinkles so they were a tad chocolatey.
My daughter took the remains in her lunchbox today and declared them a hit!
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